- Bone Broke Year in Review 2018
- Field Trip to Ampoița
- SAA 2018 – Washington D.C.
- Stable Isotope Analysis of Human Remains from Los Millares Cemetery (Almería, Spain, C. 3200-2200 Cal BC): Regional Comparisons and Dietary Variability
- Bioarchaeological Approaches to Social Organization at Marroquíes (Jaén, Spain)
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Bone Broke by Jess Beck is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported License.
Tag Archives: food
I’ve spent the past week visiting Madison, Wisconsin, eating vast amounts of cheese curds, quaffing pints of New Glarus and Capital beer, and generally having a pretty outstanding time. However, despite the fact that I’ve been treating this trip as a vacation, osteology has … Continue reading
I’m currently living in a part of the world where the sun rises at 9:00 am, and sets at 5:00 pm. Given that I’m at approximately 51˚N, this is not cause for apocalyptic alarm but instead reflects the brevity of winter … Continue reading
“It’s called Huerta del Manco,” she said in Spanish. “You know what that means?” “Huerta, si.” I told her. I’d come across the word before while translating archaeological texts and it was always used to describe orchards, groves or other … Continue reading
In early August the city is a teeming stew of people. Coastline and latitude make for a heady mix of sea air and heavy humidity, and everyone is covered in a constant sheen of sweat. Attempting to navigate the major … Continue reading